I love breakfast in bed. It’s a rare luxory that I savor when I get it. Breakfast is also my favorite meal. My best girlfriends told me that Challah bread made divine French toast. I didn’t believe them until I tried it, and, oh alpha-man, they were so right.
Here’s my recipe for a breakfast in bed that your lover will adore:
Challa Bread from your local bakery:
1/3 cup milk
1/2 teaspoon vanilla
8 slices of Challah Bread
In small mixing bowl, whisk together eggs, milk, vanilla, salt and cinnamon. Heat frying pan over medium heat. Melt a pat of butter in frying pan. Dip slice of bread in egg mixture and place in pan. Cook each side 1-2 minutes until golden brown.
I like to cover mine in butter and maple syrup. You could also add berries and whipped cream. And instead of a rose that might wilt, consider a gold dipped rose that will last forever 🙂